New Book for Food Columnist

By: E&P Staff

Newspaper Enterprise Association food columnist Marialisa Calta has authored “Barbarians at the Plate: Taming and Feeding the Modern American Family” (Perigee).

The new book offers recipes, dinnertime vignettes from families across the country, and more.

Calta’s weekly NEA feature discusses how to make “quick but good, nutritious meals.”

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