Malnutrition is a health crisis affecting millions around the world — and one becoming more urgent as the pandemic continues. Its impact is not just represented in health statistics; it is felt in people’s daily lives and the choices they make.
During an ICFJ webinar entitled "The Urgency of Investing in Malnutrition Amid the Pandemic," Martha Nyagaya, the Kenya country director of Nutrition International, discussed the heightened impact of malnutrition on women and girls, and those living in poverty, the effects of COVID-19 on food security, and the importance of nutrition interventions.
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