Deanna Ting | Digiday
Food media is having a moment. This year,
The New York Times’ Cooking subscription business passed 250,000 subscribers in less than two years. Bon Appétit’s YouTube channel has 4.7 million subscribers. By next year, the majority of Time Out Group’s revenues will be driven by its global food hall business.
Read more
Comments
No comments on this item Please log in to comment by clicking here